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Wheat Certified Reference Material (CRM.UA.01.011)

SKU: CRM.UA.01.011
117€ excl. VAT
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Features
Moisture ISO 712, % 14.06
Protein ISO 20483, % 14.79
Wet gluten content ISO 21415-IІ, % 29.60
Falling number ISO 3093, s 436.00
Weight, g 1000.00
Description

MOISTURE ISO 712

Mass fraction of moisture, % = 14.06 +/- 0.31 %

PROTEIN ISO 20483

Mass fraction of protein on dry matter basis, % = 14.79 +/- 0.33 %

FALLING NUMBER ISO 3093

Falling number, s = 436 +/- 41

WET GLUTEN ISO 21415-2

Mass fraction of wet gluten, % = 29.60 +/- 1.34 %